The research, using data from more than 1.8 million people who were tracked over many years, found that vegetarians had a 21% lower risk of pancreatic cancer, a 12% lower risk of prostate cancer and a 9% lower risk of breast cancer compared with meat eaters. Combined, these cancers account for around a fifth of cancer deaths in the UK.
Twig's makes a range of different flavours
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Юлия Мискевич (Ночной линейный редактор)
3月24日，北京市少年宫，学生科技节创客集市上，多所学校展示学生研发的主题文创产品。新京报记者 李木易 摄